The wine was produced from a single block in the Adelaide Hills, with a nose that is fresh and vibrant showcasing dark cherry, earth and fresh herbs. The palate is...
Even though this is a multi vintage blend with an array of fermentation and ageing techniques the wine retains a youthful deep red in the glass. The aromatics are something...
The wine was made using the saignee method (draining off the juice from a red wine ferment), with the variety in question Grenache. There are youthful red cherry and wild...
A light, pretty red in colour; the nose gives stem and spice alongside red cherry and wild strawberry. The savoury and earthen expression of cherry fruit defines the palate with...
A pretty light red in the glass, the nose has a lovely balance of savoury stem like inputs and pretty red berry fruits that are lifted by delicate spice. ...
A youthful purple hue in the glass, the nose is a touch reductive with violets and blackberry. The palate shows a supple, fruit driven wine that has blackcurrant and plum...
The grapes are sourced from Langhorne Creek which has provided a fuller, richer GSM in terms of supple tannin impact and a dark chocolate like nuance to red cherry and...
A provocative name and a provocative wine. The nose has earthen plum with background spice before a palate that is anything but a shrinking violet. Merlot can sometimes lack concentration...
A deep, glossy red in colour and a nose that is all about ripe primary fruits of plum and blackberry. The palate is full bodied with flowing dark berry fruits,...
A dark red with purple hues to the rim; violets, graphite and blackberry provide aromatic interest that is continued on the palate with finely textured blackberry that is etched...